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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
🧄 Ginger & Shallot Stir-fry: A classic Cantonese preparation
Why you’ll love it:
The unpasteurized Junmai Daiginjo is aged in bourbon barrels from Kentucky
With a firm
🦪 Farm Fresh — Harvested from trusted oyster farms and shipped overnight to maintain peak freshness
Aussie Shark Fin 澳洲本地鱼翅 (已泡发) dry seafood 🧄 Ginger & Shallot Stir-fry:Locally Produced Australian Shark Fin (1kg) Were proud to introduce our locally produced Australian shark fin, a premium choice for those seeking quality and convenience. Fully soaked and ready to use, these small whole fins are perfect for creating exquisite soups and other traditional dishes without the hassle of preparation. Unlike dried versions, these fins are pre soaked and frozen for your conveniencesaving you time while delivering exceptional
